English Breakfast

Earthy, Malty, Honey
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TASTING NOTES

Earthy, Malty, Honey

TYPE OF TEA

Black Tea

INGREDIENTS

Black Tea

ORIGIN

Rulindo, Rwanda and Assam, India

STEEPING

8 fl oz, 200° F/93° C for 3-5 minutes

SERVING INFO

15 pyramid sachets total

Popular around the world as far back as the 18th century, English Breakfast blends have enhanced countless mornings with a union of bright aromatics and deep malty undertones.

Our version of this timeless classic holds true in its quality while experienced as a straight tea or with all favored dairy and non-dairy based compliments.

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